Tuscan Style Stewed Rabbit Leg with Capers and Black Olives, Steamed Baby Spinach, Mashed Potatoes (gf)
Main Courses
Coniglio in Umido
£25.00
Tuscan Style Stewed Rabbit Leg with Capers and Black Olives, Steamed Baby Spinach, Mashed Potatoes (gf)
In stock
